Wines - Whites

Sweet Wines and Ports | Red Wines | Fruit Wines | Rose Wines

Thunder Down Under

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Australian Chardonnay (shar-don-ay)

Our Chardonnay has a unabashed celebration of opulent fruit and vanilla-oak. Full, supple, buttery and fruity, this golden wine delivers from start to clean, lingering finish. Ideal with chicken, fish, salads and cream pastas.


Vintners Blanc

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Sauvignon Blanc (soh-vee-nyon blon)

This wine is crisp, high in acidity and light to medium- bodied. Sauvignon Blanc wine is recognizable for its grassy, herbaceous flavor and aroma. Perfect with seafood, many chefs believe Sav. Blanc is more food versatile than Chardonnay.


Battlefield White

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Pinot Grigio (Pee-noe Gree-joe)

Light & crisp, this pale straw-colored wine has a delicate bouquet of honey and herbs. Dry on the palate with hints of melon. Pairs well with seafood.


Gracie’s Wurtraweiner

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Gewurztraminer (Geh-VERTZ-trah-mee-nur)

A robust wine with a wonderful aromatic and spicy bouquet. This versatile wine is perfect with spicy Thai and Indonesian foods.


Evening Star

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Chardonnay (shar-don-ay)

A well balanced wine rich in flavors of citrus & temperate fruits that is perfect with seafood, poultry, fresh fruits, white sauce pastas and mild cheeses.


Sweet Sunshine

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Riesling (REESE-ling)

Slightly sweet, with strong, steely acidity for balance. Try some with crab, grilled or roasted chicken.


Johannesburg

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Johannesburg Riesling (yo-hahn'iss-bairg REESE-ling)

Enjoy the smell of fresh cut flowers, apples, and apricot blossoms. Nicely pairs with Crabmeat, appetizers, pork, and salads.


Cannonball White

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Riesling (REESE-ling)

A white, light body somewhat sweeter wine made from the Riesling grape that goes well with nuts and cheese.


The Verdict White

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Verdicchio (Vehr-DEEK-yo)

This grape produces a crisp acidic, with flavors of lemon and bitter almonds. Enjoy Verdicchio with pasta dishes in creamy white sauces and rice dishes and with fish.


Winters' White

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French Colombard (Cole-um-bar)

Made in a demi-sweet style, it is very fruity, very light, and very clean on the palate. We recommend it for a party wine or an anytime wine. Chilled well, this wine is great with light fruits, salads, cold soups, seafood’s or oysters.


Viogner

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Viogner (vee-oh-n'yay)

It makes a light, lean wine with a very characteristic floral scent. Pairs nicely with poultry or seafood.