​​​​​​​​fine dining at its best


Course 1

Select fruit and Cheese plate

Course 2

Spinach Salad with walnuts red onions carrot Cucumber Parmesan Cheese

With a Honey Ginger Dressing


Course 3

Crab and Asparagus Bisques

Course 4

Filet Minion topped with Jumbo Crab Meat and Parmesan

With Red potato and Summer Squash Medley

Course 5

White Chocolate Macadamia Cheesecake with a Chocolate covered Strawberry

Dinner will be paired with 2 wines

​​​Hours:

Sunday & Monday: Closed


Tuesday-Thursday

11:00 am to 9:00 pm


Friday and Saturday

​11:00 am to 10:00 pm


Vintner's Cellar Winery