​​​Hours:

Sunday & Monday: Closed


Tuesday-Thursday

11:00 am to 9:00 pm


Friday and Saturday

​11:00 am to 10:00 pm


Vintner's Cellar Winery

​​​​​​​​fine dining at its best

Stuffed French Toast $ 14
            Served with a side of bacon or sausage topped with a fruit compote and syrup

Annyce’s Eggs and crab Benedict $ 18
            English muffin covered with poached egg and a crab cake covered with hollandaise sauce

Elizabeth’s Tortilla De Complete $12
            Spanish omelet with onions, sausage, bacon, potato and green peppers served with a side of salsa

Jeremy’s Tortilla De Veggie $11
            Spanish omelet with onions, peppers, mushrooms and spinach with a side of salsa

Jen’s Plate $ 9
            1 egg, choice of meat, hashbrowns, and Cinna bun pancake

Mikes Plate $14
            2 eggs, bacon, sausage, pancake, gravy, hash browns, and a biscuit

Kellies Fruit Parfait $9
            Greek yogurt topped with seasonal fruit and house made granola honey, and walnuts

Mary’s Cinna bun Pancakes $ 13
            2 large cinnamon Pancakes topped with house made cinnamon icing and caramel sauce and a side of sausage or bacon

Jerry’s Steak and Eggs $18
2 eggs any way and Beef tenderloin medallion’s and hash browns

Heather’s SOS $12
            3 biscuits topped with house made chip beef gravy